Tuesday to Saturday 12pm – 8pm Closed Sundays & Mondays

OPEN VICTORIA DAY – Monday May 20

705-653-3737

Special Live Events

Fri June 7 – Trent Hills Pride Drag Night

Fri June 14 – Irish Millie – Free Event

Fri June 29 – Tanya Wills

Fri Aug 2 – Irish Millie

www.eventbrite.ca/o/75994583233

Follow our Facebook, Instagram and Eventbrite Pages for more details 

Tuesday to Saturday 12pm – 8pm Closed Sundays & Mondays

OPEN VICTORIA DAY – Monday May 20

705-653-3737

Special Live Events

Fri June 7 – Trent Hills Pride Drag Night

Fri June 14 – Irish Millie – Free Event

Fri June 29 – Tanya Wills

Fri Aug 2 – Irish Millie

www.eventbrite.ca/o/75994583233

Follow our Facebook, Instagram and Eventbrite Pages for more details 

FACEBOOK   |   INSTAGRAM

The Dockside Bistro

Menu

Appetizers

Tandoori Chicken Bites

Tandoori Chicken Bites

- GF

13

Boneless bite-sized chicken breast pieces marinated in a house blend of Indian spices and grilled to perfection. Served with yoghurt raita.

Smoked Meat Poutine

Smoked Meat Poutine

12

Fries, Empire Cheese curds, smoked meats all drenched in a rich brown gravy.

Mini Potato Patties. 6 delicious hand made potato cheese patties mixed with chopped vegetables and lightly fried and served with creamy siracha sauce

Mini Potato Patties

– V/GF

10

Delicious light spicy potato patties fried and served with creamy sriracha sauce.

Crispy Brussel Sprouts

Charred Brussel Sprouts

– GF

12

Pan-fried with garlic, onions and charred bacon, then doused in parmesan cheese with a balsamic reduction.

Pierogi Nachos

– V

12

Pan fried potato and cheese pierogis topped with fresh diced onions, peppers, tomatoes and grated cheese, baked and topped with sour cream.

Sicilian Magic

12

Grilled and sliced Italian sausages tossed with grilled onions, sweet bell peppers and mushrooms.

Vegetable Spring Rolls

- VG

8

Handmade spring rolls served with sweet chili Thai sauce.

Crispy Fried Samosas

-V

11

Your choice of chicken, beef or vegetarian samosas served with chutney.

Crispy Fried Veggie Bites

– VG/GF

11

Florets of cauliflower, broccoli & pepper strips dipped in a batter and fried to a crispy golden brown. Served with chutney.

Pierogi Nachos

– V

12

Pan fried potato and cheese pierogis topped with fresh diced onions, peppers, tomatoes and grated cheese, baked and topped with sour cream.

Soups & Salads

Make it a meal – Add a Grilled Seasoned Chicken Breast or Beef Strips to any of our salads – 5

The Dockside Bistro Salad

The Dockside Bistro Salad

- V

14

Fresh baby greens tossed with fresh berries, grapes, mandarin oranges. Served with a complimentary sweet dressing. Served in an edible bowl.

Warm Grilled Vegetable Salad

- VG/GF

13

Broccoli and cauliflower florets, zucchini, peppers, and carrots sautéed with garlic, onions, olive oil and herbs. Served in an edible bowl.

Greek Salad

Greek Salad

- V

12

Fresh mixed greens, cucumber, onions, tomatoes, Kalamata olives and feta cheese. Served in an edible bowl.

Seafood Salad

Warm Seafood Salad

16

A delicious seafood mélange atop a bed of warm shredded cabbage and baby greens.

Chef’s Soup du Jour

8

Made fresh daily, ask your server for today’s soup.

Caesar Salad

12

Everyone loves a Caesar, topped with onions, croutons, parmesan cheese and real bacon bits. Served in an edible bowl.

Handhelds

Served with soup or fries.
Substitute fries for Greek or Caesar Salad – 4
Substitute regular bun for Gluten Free Bun – 2
Upgrade to Poutine – 4
Upgrade to Smoked Meat Poutine – 7

Dockside Burger

The Dockside Bistro Burger

18

Our secret recipe, hand-pressed burger topped with bacon strips, house-made maple bacon jam and Empire Cheese Whiskey Mustard Cheddar cheese.

Philly Steak

Philly Steak

18

Sweet and smoky beef slices with sauteed peppers, onions and button mushrooms. Topped with melted cheese on a ciabatta bun.

Montreal Smoked Meat Sandwich

Montreal Smoked Meat Sandwich

18

Authentic Montreal-style smoked meat piled high on light rye served with grainy mustard, coleslaw and a pickle on the side.

Chicken Shawarma Wrap

17

Grilled chicken breast pieces with tabouleh, pickled turnips and garlic sauce in a toasted wrap.

A Clucking Good Sandwich

18

Grilled chicken breast with a fruit compote and red pepper jelly served on a fresh bun.

Veggie Burger

- V

16

A delicous plant based, gluten free, vegan burger topped with tomatoes, onions and lettuce.

Gorgonzola Burger

18

Our signature hand-pressed patty topped with blue cheese crumbles and fig jam.

Montreal Smoked Meat Sandwich

18

Authentic Montreal-style smoked meat piled high on light rye served with grainy mustard, coleslaw and a pickle on the side.

The Main Event

Add a side salad to any Main Event – 6
Inquire about our Gluten Free Options

Vegetarian Delight

Vegetarian Delight

-V/VG

20

From the old city of Delhi comes this authentic vegetarian meal.  Served with basmati rice, South Asian Vegetables, raita, naan bread and papadum.

Chicken Souvlaki

Souvlaki on the Severn

28

Authentic Greek chicken souvlaki served with rice, roasted potatoes, grilled seasonal vegetables and garlic tzatziki.

Tortellini

Baked 5-Cheese Tortellini Primavera

- V

22

Pasta. Cheese. Rosé. All baked together to tantalize your tastebuds.  Garlic bread on the side completes this dish of perfection.
Add Grilled Italian Sausage or Grilled Chicken Breast – 4

Chicken Fettucini Alfredo

Chicken Fettucini Alfredo

24

Rich and creamy mushroom alfredo sauce cuddling tender strands of Fettucini and topped with a delicious garlicky breast of chicken. Served with garlic bread.

Buttered Chicken

Butter Chicken

26

Tender creamy butter chicken served with basmati rice, South Asian vegetables, raita, naan bread and papadum.

Roast Beef

26

Slices of slow oven roasted, house marinated beef brisket served with potatoes, peppercorn gravy and grilled seasoned vegetables.

Salmon

Herb Crusted Salmon Fillet

28

Pan-fried Atlantic salmon fillet crusted with our own blend of seafood seasoning and toasted panko crumbs, drizzled with a creamy sauce. Served with wasabi and pickled ginger on a bed of rice pilaf with grilled seasonal vegetables.

Ocean Linguine

27

Decadent lemon herbed frutti di mare cuddled by rosé coated linguine noodles. Served with garlic bread.

Chicken Fingers

16

Moist strips of all white chicken breast in a crisp breadcrumb coating served with your choice of dipping sauce and fries.

Chicken Wings

16

Dusted and served with your choice of sauce. Served with fries.

Sauces: BBQ, Medium, Hot, Housemade Suicide (PSA Please don’t die!), Jerk Seasoning, Sweet Chili, Butter Chicken, Honey Garlic, Plum Sauce, Buffalo

Kids Menu

*Ages 12 and Under

Chicken Fingers

Chicken Fingers

10

Served with fries, choice of dipping sauce and soda pop.

Mac and Cheese

Baked Mac & Cheese

10

Served with soda pop.

Desserts

Dessert du Jour – 8
Ask your server for details.

Waffles with Whipped Cream and Fruit

Waffles With Whipped Cream & Fresh Fruit

10

Mason Jar Dessert

Dessert du Jour

8

Ask your Server for details.

Beverages

Cocktails

Cocktails - 1.5oz

10

Cosmopolitan

Strawberry Vodka Lemonade

Blueberry Vodka Lemonade

Bloody Caesar

Lock 13 Mule

Original Mojito

Peach Mojito

Blueberry Mojito

Mango Mojito

Martini

Mango & Tonic

Margarita

Tequila Sunrise

Whiskey Sour

The Dockside Bistro Anchor (Blue Curacao, Vodka, Pineapple Juice, 7UP)

Swedish Berry (Banana Liqueur, Peach Schnapps, Pineapple Juice)

Funky Monkey (Banana Liqueur, Whhite Rum, Malibu Run, Pineapple Juice)

Trent Severn Waterway (Empress Gin, Blue Curacao, Lychee Juice)

Fish Bowl – 18 – A shareable cocktail (or not!) of Mailbu Run, Blue Curacao, Peach Schnapps, Vodka and Lemonade

Beer

Draught – Rotating taps – Ask your Server for today’s selection

Craft 20oz – 9

Craft 60oz Pitcher – 24

Domestic 20oz – 8

Domestic 60oz Pitcher – 21

The Dockside Bistro Ale Can – 7

Bottles Domestic/Imported – 7

Guiness – 8

Ciders – 8

Mike’s Hard Lemonade – 7

Smirnoff Berry Blast – 7

Georgian Bay Strawberry Smash – 7

Non Alcoholic Beer

Wine

RED

Wakefield Shiraz, Australia, Glass – 13, Bottle – 45

Classico Chianti, Italy, Bottle – 45

Fat Bastard Merlot, France, Glass – 13, Bottle – 45

Bread & Butter, California, Bottle – 45

Perez Cruz Cabarnet Sauvignon, Chile, Glass – 13, Bottle – 45

Tom Gore Cabarnet Sauvignon, California, Bottle – 45

Wayne Gretzky Merlot/Cabernet, Ontario, Glass – 13, Bottle – 45

 

WHITE

Relax Riesling, Germany, Glass – 13, Bottle – 45

Kim Crawford Sauvignon Blanc, Glass – 13, Bottle – 45

Santa Margherita Pinot Grigio, Bottle – 45

Wolf Blass Chardonnay, Australia, Glass – 13, Bottle – 45

J Lohr Chardonnay, California, Bottle – 45

Wayne Gretzky Pino Grigio, Ontario, Glass – 13, Bottle 45

Rail - 1.5oz

Glenfiddich 12 Year Single Malt Scotch – 10

Johnny Walker Black Label – 9

Jack Daniels Tennessee Whiskey – 8

Gin – 8

Skyy Vodka – 8

Tequila – 8

Canadian Club Rye – 9

Malibu Rum – 8

Beer

Draught – Rotating taps – Ask your Server for today’s selection

Craft 20oz – 9

Craft 60oz Pitcher – 24

Domestic 20oz – 8

Domestic 60oz Pitcher – 21

The Dockside Bistro Ale Can – 7

Bottles Domestic/Imported – 7

Guiness – 8

Ciders – 8

Mike’s Hard Lemonade – 7

Smirnoff Berry Blast – 7

Georgian Bay Strawberry Smash – 7

Non Alcoholic Beer

Non-Alcoholic Beverages

Coffee or Tea – 3

Soft Drinks – 3

Perrier – 4

Draught

Craft 20oz – 9

Craft 60oz Pitcher – 21

Domestic 20oz – 8

Domestic 60oz Pitcher – 21